Waldorf Salad
candied walnuts, black truffle vinaigrette
| $16.00 |
Smoked Salmon Plate With Toasted Country Bread
red onion, capers, tomatoes, lemon creme fraiche
| $22.00 |
Jumbo Lump Crab Cake
jicama slaw, house tartar sauce
| $21.00 |
Soup Du Jour
chefs selection
| $15.00 |
Peacock Alley Club Sandwich
roasted turkey, bacon, tomatoes, sliced egg, brioche
| $21.00 |
Panini caprese
fresh mozzarella, beefsteak tomato, basil pesto
| $20.00 |
Hearts Of Romaine (choice Of Chicken Or Shrimp Or Tuna
parmesan foccacia crouton
| $29.00 |
Greek Salad (choice Of Chicken Or Shrimp Or Salmon)
roasted red peppers, marinated artichoke, cucumbers, olives, feta cheese
| $29.00 |
Barbeque Beef Brisket Burger
topped with chipotle barbequed brisket, taleggio cheese, house slaw
| $29.00 |
Cubano Panini
prosciutto cotto, pork belly, pickled jalepenos, swiss cheese, dijonaise
| $22.00 |
Steak On Steak
filet of beef, beefsteak tomato, buffalo mozzarella, chimichurri sauce
| $31.00 |
Pasta Du Jour
chefs selection
|
Aq |
Pan Seared Salmon
french bean salad, sweet tomato, crumbled blue cheese, balsamic vinagrette
| $34.00 |
Wild Striped Bass
vegetable basmati rice, warm cherry tomato basil vinaigrette
| $34.00 |
Pan Roasted French Cut Chicken
parsnip puree, pistachio date salad, applewood smoked bacon
| $28.00 |
Grilled Yellowfin Tuna
warm salad nicoise, sweet garlic anchovy vinaigrette
| $34.00 |
New York Cheesecake
raspberry coulis and mixed berries
| $12.00 |
Bread Pudding
white chocolate nutmeg ice cream, caramel sauce
| $12.00 |
Tahitian Vanilla Bean CrEme BrUlEe
chocolate pistachio biscotti
| $12.00 |
Ice Cream
| $10.00 |
Sorbet
| $10.00 |
Petit Fours
| $10.00 |